Cranberry Cream Cheese Coffee Cake
Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, Cranberry cream cheese coffee cake. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Cranberry cream cheese coffee cake is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Cranberry cream cheese coffee cake is something which I've loved my whole life. They're nice and they look fantastic.
Many things affect the quality of taste from Cranberry cream cheese coffee cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cranberry cream cheese coffee cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Cranberry cream cheese coffee cake is 12 servings.. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Cranberry cream cheese coffee cake estimated approx Ready in. 1 hour 30 minutes..
To begin with this particular recipe, we have to prepare a few components. You can cook Cranberry cream cheese coffee cake using 13 ingredients and 4 steps. Here is how you can achieve that.
Ingredients and spices that need to be Prepare to make Cranberry cream cheese coffee cake:
- Bread
- 1 pkg. pillsbury cranberry quick bread mix
- 1/2 cup milk
- 1 tablespoon butter or margarine, softened
- 1 egg
- Filling
- 1/2 cup canned jellied cranberry sauce
- 4 oz. Cream cheese, softened
- 1/4 cup sugar
- Topping
- 1 cup reserved quick bread mix
- 1/2 cup coarsely chopped walnuts
- 1/4 cup butter or margarine, softened
Instructions to make to make Cranberry cream cheese coffee cake
- Heat oven to 350F. Grease 9-inch square or 11x7-inch pan. Reserve 1 cup quick bread mix for topping. In medium bowl, combine remaining quick bread mix, milk, 1 tablespoon butter and egg; blend well. Spread batter in greased pan.
- In food processor bowl with metal blade or blender container, combine all filling ingredients; process until smooth. Spread over batter in pan.
- In small bowl, combine reserved 1 cup quick bread mix and walnuts; mix well. With pastry blender or fork, cut in 1/4 cup butter until mixture resembles coarse crumbs. Sprinkle over filling.
- Bake at 350F. For 30 to 40 minutes or until light golden brown. Cool 30 minutes. Serve warm or cool. Store in refrigerator.
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So that's going to wrap it up with this exceptional food Steps to Prepare Favorite Cranberry cream cheese coffee cake. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!