Whosayna’S Nutella Cake

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Whosayna’s Nutella Cake. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Whosayna’s Nutella Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Whosayna’s Nutella Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Whosayna’s Nutella Cake using 12 ingredients and 2 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Whosayna’s Nutella Cake:

1. 1 cup butter
2. 1 and 1/2 cup sugar
3. 5 eggs
4. 1 and 1/2 cup all purpose flour (maida)
5. 2 tsp baking powder
6. 1/2 cup cocoa (add 1/4 cup boiling water in 1/4 cup cocoa and mix well, 1/4 cup cocoa put in dry ingredients)
7. 3 tbsp oil
8. NB: use a tea cup measuring 250gms flour to use the same cup in this recipe
9. Toppings and Spread:
10. 1/4 cup Walnuts (chopped)
11. as needed Nutella
12. 1/2 cup Black Coffee (Expresso)

Steps to make to make Whosayna’s Nutella Cake

1. Sift dry ingredients together of the 1st list. In a big bowl beat sugar, oil and butter till it's creamy add one egg at a time and beat well till all done add oil and cocoa mixture and fold in well then add dry ingredients and mix well.
   Pour on a greased baking tray, bake on 170°C. When cake is done let it cool a little then cut twice horizontally,
   let it cool down then on 1 round slice spread nutella and place the other slice spread nutella on it and place the last slice.
2. Sprinkle expresso on the entire cake..
   Then on the cake top apply nutella and place some walnuts and sprinkle flake choco crumbs.
   
   Voila!!

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